Collard wraps

take any filling you like, wash a collard leaf and dry it, rip or cut out the think vein from the bottom to about the middle of the leaf. Put the filling of your choice on the collard wrap and wrap the collard wrap around your filling like wrapping a burrito or a present and enjoy!

I like to add veggies with the mock egg salad recipe posted on this blog...or the mock egg salad AND the coleslaw on this blog is even more delicious together on the collard wrap!