Approximate amounts...cook until softened. Can top with cilantro, avocado, sour cream or non dairy sour cream.
2 bell peppers mixed colors (or just red)
1 and half large red onion
1-2 Jalapeno pepper
2-3 large garlic cloves chopped
1 small bunch carrots
1 small celery bunch
1 large kale bunch
1 can of red kidney beans (or your favorite beans)
1/2 can refried beans (I use Amy's Traditional)
1/8 tsp cayenne ground
1 TBSP cumin ground
2-3 tsps chili spice ground
1/4 cup tomato paste
chicken or beef bone broth
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