Friday, September 25, 2009

GFCF Waffles (uses eggs)

Can freeze these and toast up later. These are EXCELLENT! Modified from
"No Wheat No Way!"

In a large bowl mix

1 and 1/4 cups rice flour (I use brown)
1/4 cup potato starch
1 TBSP baking powder
1/2 tsp salt

then stir in

1 and 1/2 cups dairy free milk(I use rce milk)
2 egg yolks
1/4 cup veg oil (I use extra light olive oil)
1 and 1/2 TBSP sugar(optional, but I like the sweetness)

in another bowl beat the 2 egg whites til stiff and fold in to the rest of the batter, it's OK to have little lumps of egg white just make sure they're very small.

Grease waffle maker. Ladel batter on to waffle maker. Bake 3-5 minutes(ignore the waffle iron's automatic timer itf it has one)

Serve with your favorite fruit, or make a fuit puree in the food processor add a little honey or agave if desired to sweeten the fruit. Enjoy!

No comments:

Post a Comment