Ingredients
1 and 1/4 cups almond flour (I used Bob's Red Mill)
1/3 cup maple syrup
1/3 cup tahini (Once Again)
1 TBSP coconut oil
1/2 tsp baking soda
1/4 tsp sea salt (I used pink Himalayan)
1 and 1/2 tsp vanilla? or to taste
1/2 tsp anise oil (I used Frontier) or 1 tsp ground star anise? or to taste
For sprinkling on top (sesame seeds)
Drop by spoonfuls on to parchment lined cookie sheet. sprinkle with toasted or untoasted sesame seeds (I used raw, but will toast them next time.
Bake in 350 degree oven for 15-20 minutes til lightly browned. Let cool and enjoy.
