Thursday, September 8, 2011

Toni's "Chicken Bakes" (Gluten, Dairy and Egg Free)

Could be vegan by using your favorite vegan "chicken" and "bacon" products

Last night we shopped at Costco and my daughter, husband and I looked at the "To Go" foods.

We used to get an occasional "Chicken Bake" or sometimes even buy a box of them to have at home.

Last night my husband had defrosted organic chicken breasts and we made our own gluten free egg free dairy free chicken bakes.

I used

organic chicken chopped into small strips/pieces

dairy free margarine ( organic earth balance)

dairy free mozzarella cheese (We use Follow Your Heart brand)

Rice milk

Rice flour

scallions finely chopped

bacon bits

salt and pepper

1 recipe pizza crust batter prepared but not baked

I made a roux/ sauce, add the margarine to the rice flour and stir
Add the rice milk then add the cheese then add the bacon bits

Cook the chicken with the salt pepper and scallions

Stir the chicken/scallions in with the sauce

Using my pizza crust mixture made a round crust (I have to make a video of my husbands great idea to make these easiest.)  and Voila Chicken Bakes! They were delicious!

Pizza Crust Recipe (Gf Vegan) http://myfamilysfavoritegfcfrecipes.blogspot.com/2009/08/gfcf-mini-pizza-crusts.html

Will try to include a picture and qtys and add more detailed instructions to come. I have to run out for a bit and feed my dogs too!